The Southern California Bartending School is owned and operated by leading industry professionals. CEO Laura Milham is an enthusiastic and highly knowledgeable bartending veteran whose extensive experience includes over 10 years of high volume bartending, private party bartending, fine dining bartending and bar management. In addition to being a bartending pro, Laura also has collegiate level teaching experience. At the height of her career, while teaching courses at Fullerton College, she was being flown to Las Vegas, expenses paid, to bartend at an exclusive high-volume club event on the Las Vegas Strip. She enjoys sharing her knowledge and experience with her students to empower them and give them a glimpse into the exciting possibilities that bartending has to offer.